This compact and efficient gravity fed soft serve ice cream machine is perfect for delis, concession stands, ice cream shops, and other food service establishments.
With a 1.9-quart freezing cylinder and an 11.6 qt mix hopper, this unit can produce up to 19 quarts of ice cream per hour. The refrigerated hopper keeps the mix cold, while the convenient drip tray ensures that your serving area stays clean. A handy low mix sensor alerts operators when more mix needs to add, microprocessor controls maintain refrigeration temperatures and product viscosity to maintain consistent quality, and standby mode maintains product temperatures when the unit is not in use for an extended period of time.
One (1) hopper, 1.25 HP, 220V, 8 amps. These units are ETL Listed and ETL Sanitation and are backed by a 1-year warranty on parts and labor and a 5-year warranty on the compressor.
SPECS
| Cooling | Air Cooled |
|---|---|
| Flavors | 1 |
| Feed | Gravity |
| Item Width (Inch) | 17.3 |
| Item Height (Inch) | 31.3 |
| Item Depth (Inch) | 32 |
| Net Weight | 231.5 lbs |
| Gross Weight | 264.5 lbs |
| Amps | 8 |
| Voltage / Hertz / Phase | 220/60/1 |
| Horsepower | 1 x 1.25HP |
